“It(Food) is an extraordinary complex: on the one hand, there is good food, dressed and cooked according to the rules of art; on the other, a whole tangle of fancies, whims, tastes, imaginations, idiosyncrasies.”- Arthur Machen
Well goes a saying, no worry is too big for a glass of wine to settle. Modern bars are like a paradise of forgetfulness, while bartenders are psychologists who prescribe cocktail after cocktail tackling humdrum.
These grab-and-go options at ifc will quench your thirst and give you a taste of the sweet life
Everything you need to know before dining at Duck & Waffle
Find out why The Cakery's goodies are actually good for you